Chilled Quinoa Salad with Currants and Pecans

Copyright © 2020 . Celebrated Cuisine | Chef Laura Briscoe

Matzo Scallion Pancakes with Smoked Salmon

Copyright © 2020 . Celebrated Cuisine | Chef Laura Briscoe

Chianti Baked Pears with Toasted Almonds and Vanilla Bean Mascarpone

Copyright © 2020 . Celebrated Cuisine | Chef Laura Briscoe

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